Kitchen

Friday, January 13, 2006

FRUIT PUNCH


Ingredients: 1 tablespoon lemon juice * 1 cup pineapple juice * 1 tablespoon sugar * 1 lemon slice * a sprig of mint * 1 cup orange juice * 1/2 tablespoon ginger juice * 3-4 cubes of crushed ice * 1/4 bottle club soda * salt (as taste) * pepper (as taste)

Method: Mix lemon juice, orange juice and pineapple juice in a pot. Stir in sugar and chill. Now, mix ginger juice and add salt and pepper in it. After it add club soda water and Fruit Punch is ready. Serve in tall glasses over crushed ice garnished with mint sprig and a lemon slice.

Yield: It is enough for 2 servings

Preparation Time: 2 to 3 minutes

Send your favorite recipes to share with others to rashmi.gupta@mediabharti.com. We would publish those here.

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